Training, resources, and practical advice to help you grow.

August 2021 Organic Link

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On-Farm Field Days

Join us at these on-farm events for ideas to help your farm thrive. Click on the links below for details and registration.

Medicinal Herb Production 
Aug. 7 | Noon | Four Elements Organic Herbals | North Freedom, Wis.
The 2020 MOSES Organic Farmers of the Year, Jane Hawley Stevens and David Stevens, share their insights on growing and harvesting medicinal herbs.

Systems Approach to Organic Farming
Aug. 18 | 11 a.m.| Cala Farm Origenes | Turtle Lake, Wis.
Rodrigo Cala shares his systems for controlling weeds and building soil health for his certified organic vegetables. Also showcasing rotationally grazed sheep and Tree Range® chickens. 

Silvopasture for Livestock & Pollinators
Aug. 21 | 9 a.m.| Mary Dirty Face Farm | Menomonie, Wis.
Learn about species selection, installation, and weed management for tree strips that provide forage/shade for livestock and food/nesting for pollinators. Co-hosted with The Xerces Society.

Sustainability through Community Engagement with the Land
Sept. 18 | 11 a.m.| Sustain DuPage | Wheaton, Ill.
See how 2021 Changemaker Sustain DuPage engages the Chicago suburban community through an educational organic garden and grassroots projects.

Winter Vegetable Production in Missouri
Oct. 4 | 9 a.m.| Happy Hollow Farm | Jamestown, Mo.
Learn more about fall crop harvesting and winter high tunnel and caterpillar tunnel production for vegetables in Missouri from 2021 MOSES Organic Farmer of the Year Liz Graznak. 

 
 

Field Day Clips

If you missed a field day, you can watch short clips from each event on the MOSES YouTube channel. Learn about high tunnel production, organic field crop rotations, Kernza® and the new Perennial Promise Growers Cooperative. Check out the great advice gleaned from our field days!

 
 

Organic Farmer of Year Nominations

Shine the spotlight on an outstanding organic farmer or farm family you admire by nominating them to be the MOSES Organic Farmer of the Year. This prestigious award recognizes organic farmers for exemplary land stewardship, innovation, and outreach. The 2022 award winner(s) will be selected from community nominations by the MOSES Board of Directors. The board will present the award at the 2022 MOSES Organic Farming Conference, planned for Feb. 24-26 in La Crosse, Wisconsin.

 
 

Beginning Farmer Training

Registration is open for the 2021 New Farmer U, a training offered by MOSES and Renewing the Countryside to augment beginning farmers' business skills and support their farming success. New Farmer U will take place Oct. 29 and 30 at Camp One Heartland in Willow River, Minnesota. The event includes workshops on topics such as wholesale markets, online marketing, recordkeeping, land access and financing, and income diversification. The $50 registration fee covers workshops, meals, and lodging. Interpreting is available. See the website for details.

Scholarships
Beginning farmers who need assistance accessing the training may apply for a $35 scholarship. The scholarship application closes Aug. 27.

New Farmer U is supported by NIFA, USDA Beginning Farmer and Rancher Development Program.

 
 

Half-Day Farm Finances Workshop

It's back! Our popular workshop based on the book, Fearless Farm Finances, will be offered in a half-day format Oct. 29 at Camp One Heartland in Willow River, Minnesota. The workshop, taught by book co-author Paul Dietmann, is offered in conjunction with New Farmer U—take the workshop on its own or combine it with New Farmer U. Registration for the Fearless Farm Finances workshop is just $25 and includes a copy of the book.

 
 

Conservation Summer Camp Lunch Series

The August lunchtime presentation from Wisconsin Women in Conservation (WiWiC) focuses on strategies to rebuild soil and restore biodiversity. The presentation runs from noon to 1 p.m. Thursday, Aug. 26 on Zoom. Learn more and RSVP here.

WiWiC is led by the Michael Fields Agricultural Institute in partnership with Renewing the Countryside, MOSES, and Wisconsin Farmers Union. 

 
 

Current Podcast Episodes

Community-based food systems are the focus of a two-part series currently on the MOSES Organic Farming Podcast. The first part features excerpts from a MOSES Conference workshop presented by Ken Meter and Megan Goldenberg that provides the background and data to understand how community food networks can succeed. Part two is an interview with Meter about his recently published book, Building Community Food Webs. Subscribe to the MOSES Organic Farming Podcast wherever you get your podcasts.

 
 

Reboot of In Her Boots Podcast

The "In Her Boots" podcast is back with a new host, Tiffany LaShae. LaShae—a Black woman farmer, researcher, educator, and activist—interviews women of color in agriculture from around the Midwest about their experiences, providing a platform for voices that are not often heard. Find the podcast by searching “In Her Boots” in your podcast app or by visiting the MOSES website. 

 
 

Tools for Managing Farm Financials

In this short video, MOSES Organic Specialist Carmen Fernholz shares his experience using FINPACK, one of the farm financial management tools provided by the University of Minnesota’s Center for Farm Financial Management.

MOSES partnered with the center on a webinar series that explains the software and apps farmers can use for farm business planning, recordkeeping, financial analysis, transition planning, land rental agreements, and more. Watch the webinars here.

 

Organic Farm Financial Comparison

The University of Minnesota and partner colleges working on the Organic Farm Financial Benchmarking Project have published a report that highlights 2020 financial data from organic crop and dairy farms in Minnesota and Wisconsin. The report shows that organic farms with 251-500 crop acres had some of the strongest farm financial benchmarks and ratios when analyzed at the whole farm level.

Opportunity for Farmers
The benchmarking project is ongoing and is looking for additional organic farms to participate in the research. Through the project, certified organic crop or dairy farmers in Minnesota, Wisconsin, and North Dakota can receive funding for individualized help with enterprise analyses, cash-flow planning, projected profitability statements, and farm management decisions. The customized help comes through university-based Farm Business Management programs. Farmers can receive 25-50% cost-share for the annual cost of farm business management instruction through the Organic Farm Financial Benchmarking Project. Read more about the project in this Organic Broadcaster story.

 
 
 
 

Assistance for Livestock, Poultry Losses

Producers of swine, chickens, and turkeys who suffered losses during the pandemic due to insufficient access to processing can apply for compensation from the USDA’s Pandemic Assistance for Producers initiative. Assistance can cover 80% of the loss and the cost of depopulation and disposal, based on a single payment rate per head minus CFAP payments or EQIP reimbursements for that animal. Apply for assistance through USDA’s Farm Service Agency (FSA) through Sept. 17, 2021.

 

Disaster Aid for Drought

USDA has announced Disaster Designations for counties in Wisconsin and northern Illinois due to drought. In Wisconsin, the counties are Kenosha, Racine, and Walworth, Jefferson, Milwaukee, Rock, and Waukesha. In Illinois, the counties are Boone, Lake, and McHenry. Farmers in those counties are eligible for emergency loans to meet recovery needs including the replacement of essential items such as equipment or livestock, reorganization of a farming operation, or the refinance of certain debts. Contact your local Farm Service Agency to apply.

The Minnesota Department of Agriculture has made zero-interest loans available immediately for Minnesota farmers whose operations are suffering from a lack of rain. See details about the Disaster Recovery Loan Program here

Producers in other states impacted by drought can see if they qualify for aid by visiting www.farmers.gov/recover/disaster-tool.

In addition, the USDA Risk Management Agency has authorized authorizing emergency procedures to help agricultural producers impacted by extreme drought conditions. Producers should contact their crop insurance agent as soon as they notice damage. The insurance company must have an opportunity to inspect the crop before the producer puts their crop acres to another use.

 

2022 Ag Census

In preparation for the 2022 Census of Agriculture, USDA is asking farmers to sign up to make sure your farm is counted. It is especially important for organic and regenerative farms to be counted. Several rural assistance programs use census-derived data in formulas that geographically allocate funds among eligible recipients. 

 

Comment Period on Meat Processing Investment

USDA is seeking input on how to invest an estimated $500 million of American Rescue Plan funds to improve infrastructure, increase capacity, and hasten diversification across the meat processing industry. Read more about the issue from the National Sustainable Agriculture Coalition. Comment to USDA by Aug. 30, 2021.

 

Comment Period on Racial Justice 

USDA has extended the deadline to Aug. 14, 2021 for public comment on how the department can advance racial justice and equity for underserved communities. 

 

Organic Valley Grant

Farmers Advocating For Organic, a grant program funded by voluntary contributions from Organic Valley farmers, has announced its next grant cycle with letters of interest due Sept. 1, 2021. Nonprofit organizations and academic/research institutions may apply for awards of $5,000-$50,000 for research, education, and advocacy projects that protect and promote the organic industry and the livelihood of organic farmers.

 

Survey on Bees for Crop Pollination

The University of Wisconsin-Madison asks Wisconsin farmers to complete a short survey about using or not using managed bees for crop pollination in the state. Researchers want to project where crops may be most vulnerable to changes in honey bee availability. Participation is voluntary, confidential, and will take less than 5 minutes. 

 

New CSA Decision-Making Tool

Five CSA farmers have teamed up to create a video series and workbook to help other farmers evaluate if CSA is the best model for their farm. The tools also can help existing CSA farms plan and set goals. Lauren Rudersdorf of Raleigh’s Hillside Farm, Kat Becker of Cattail Organics, Bethanee Wright of Winterfell Acres, Kelly Lagman of One Seed Farm, and Jonnah Perkins of Vermont Valley Community Farm applied for and received a grant from North Central Region SARE to complete the project. 

 

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Midwest Organic & Sustainable Education Service (MOSES)
PO Box 339  | Spring Valley, Wisconsin 54767
1-888-90-MOSES | info@mosesorganic.org

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